Chinese Food
All Recipes
Improved Tianjin style cut cake
When I was a kid, when I bought the cut cake in the vegetable market, I always struggled whether it was dates or red beans. Let's combine the two when we do it at home.
Five red soup
As for women's blood tonic, this five red soup is recommended. The so-called five red soup is to drink red beans, red dates, red peanuts, brown sugar and wolfberry soup as water. This method has a good effect on women's blood supply. It can also... ...
Purple rice and red bean sandwich toast
I make rice paste in the morning. When I think of making cake, I will grind purple rice and red bean powder by the way.
Common pressure cooker red bean big corn dregs congee
Northeast farmhouse rice. It's time-saving and doesn't need to worry about paste pot. It's fragrant and glutinous.
Pig's hoof with bean curd in lazy version
The pig's hoof is very fragrant but very greasy. The bean curd tastes sweet and fragrant. It can be fresh and greasy. It's very suitable for cooking meat. Sufu plus pig's hoof. It can remove the putty and keep the fresh taste. It's a perfect mat... ...
Wonton skin red bean cake
There are cooked red beans in the leftover wonton skin. Just stir the red beans into the red bean sand and make a cake. The prepared wonton skin and bean sand cake is crispy outside and soft inside and can be used as dessert. Eat it while it's hot.
Mexican red bean bag
The stuffing used in the Mexican red bean bag is the recipe honey red bean . If you don't have it, you can also use the bean paste stuffing sold on the market. To be honest, I don't like it. I just like to bite it into the bread. There are red b... ...
Crispy rice with glutinous rice
In the streets and alleys of Longcheng, especially at the school gate, there is a snack called crispy glutinous rice . Wrap glutinous rice in mung bean paste, French fries, pickles and sausages. It's just like Chinese version of sushi . We go to... ...
Congee with black rice, red bean and barley
Black rice is dark in appearance and rich in nutrition. It has the reputation of Black Pearl and the king of rice in the world . In ancient times, Li Shizhen called red beans the valley of the heart, emphasizing the nourishing effect of red bean... ...
Iced Babao porridge
Summer is coming. It's so hot and hot ~ \ (≥ del ≤) / ~ make some sweet porridge and chill it.
Red bean congee with Coix seeds
Dehumidification and weight loss
